Welcome to Seedlip Sessions. A new series of online cocktail masterclasses with our very own UK Brand Ambassador Ed Procter.
Over the next few weeks, Ed will help you learn useful cocktail-making tips and tricks of the trade and demonstrate how to make some of our most popular recipes including the Espresso MartiNO and French 0.5.
Ed will cover everything from the basics to the bespoke so no matter what your skill level, by the end of the session you’ll be able to craft delicious non-alcoholic cocktails using seasonal ingredients to make the most of drinking Seedlip at home.
To sign up to any of the sessions listed below, visit our Eventbrite page here.
CLASSIC COCKTAILS
Join Seedlip’s BA for this session where you will learn the tips & recipes for creating three classic cocktails, reimagined using Seedlip Grove 42 to be enjoyed alcohol-free
Date: 07/04/2021 Time: 6pm GMT
What you’ll learn
In this class we will be making the CosNopolitan and the Margarita. to make
Equipment
• Shaker • Jigger • Strainer • Citrus juicer • Martini glass • Rocks glass • Highball
Ingredients
• Seedlip Grove 42 • Cranberry juice • Limes • Salt • Something sweet (sugar syrup / honey / agave) • Ice
Big, bold & bitter drinks
Join our brilliant Brand Ambassador, Ed for an Æcorn takeover session on big, bold & bitter drinks.
We’ll be using Æcorn Bitter to create some delicious aperitif style cocktails, so bring along some salty nibbles to snack on while learning how best to celebrate aperitivo without alcohol.
Date: 31/03/2021 Time: 6pm GMT
What you’ll learn
In this class we will be making the Æcorn Spritz, a Bucks Fizz and the NOgroni.
Equipment
• Jigger • Citrus juicer • Wine glass • Rocks glass • Champagne flute • Sharp knife • Spoon.
Ingredients
• Æcorn Bitter • Æcorn Aromatic • Seedlip Spice 94 • An Orange or two • Something bubbly (we love Fever-Tree Blood Orange Soda, or just soda water) • Ice
Cocktails for 6
Join Seedlip's BA for this session where you will be learning some recipes for sharing-style cocktails, ready in time to enjoy in the garden with up to 6 friends.
Date: 24/03/21 Time: 6pm GMT
What you’ll learn to make
In this class we will be making the PaNOma & the Grove Cup.
Equipment
• Jigger • Citrus juicer • Wine glass • High ball • Jug (only for when you're ready to make enough to share!)
Ingredients
• Seedlip Grove 42 • Seedlip Spice 94 • Sweetened fruity tea (brew a fruity tea of your choice and mix with equal • parts sugar to make into a syrup) • Ginger ale • An orange • Soda water • Limes • Pink grapefruits • Something sweet (sugar syrup / honey / agave) • Ice
TEA COCKTAILS WITH GARDEN 108
Join Seedlip’s BA for this session where you will learn the tips & recipes for creating three delicious cocktails using Tea as an ingredient in various forms, and Seedlip Garden 108.
Date: 10/03/2021 Time: 6pm GMT
What you'll learn to make
• Garden Booch • Garden Toddy • Grove Fruit Cup
Equipment
• Jigger • Strainer • Wine glass • Heat-resistant glass or mug • Rocks glass
Ingredients
• Seedlip Garden 108 • Seedlip Grove 42 • Kombucha (preferably unflavoured but a flavoured variety will work) • A wintery tea (e.g. cinnamon) • Balsamic vinegar, mint leaves • Lemon, • Cloudy apple juice, • Kettle, • Something sweet (sugar syrup / honey / agave) • Ice
AFTER DINNER DRINKS WITH SEEDLIP SPICE 94
Ed will demonstrate how to create beautifully decadent after-dinner cocktails at home using Seedlip Spice 94. He’ll also help you learn some useful bartending tips and tricks, including how to perfect the foam on your Espresso MartiNO.
Date: 10/02/2021 Time: 6pm GMT
What you’ll learn to make
• Espresso MartiNO • Seedflip
Equipment
• A shaker, or a thermos will work just fine • A jigger or measuring cup • A strainer • Martini-type glass
Ingredients
• The After Dinner Cocktail Kit or Seedlip Spice 94 & ground coffee • Nutmeg • Coffee beans [optional] • An egg • Something sweet [sugar syrup, honey, agave syrup]
CELEBRATION COCKTAILS WITH SEEDLIP GROVE 42
Finding joy in the little things helps to keep the spirits up during the winter months, and for us, that’s making delicious sparkling cocktails using Seedlip Grove 42. This citrus blend has a bright, zesty flavour and celebrates the best of the season’s ingredients, the Orange. In this session, Ed will show you how to make non-alcoholic versions of a Mimosa, our MiNOsa, and French 75, or our French 0.5. Both drinks are delicious on their own or make a celebratory brunch extra special.
Date: 17/02/2021 Time: 6pm GMT
What you’ll learn to make
• MiNOsa • French 0.5
Equipment
• A shaker, or thermos • Jigger or measuring cup • Strainer • Champagne glass
Ingredients
• Celebration Kit, or Seedlip Grove, Orange juice & non-alcoholic sparkling wine • Lemon • Something sweet [Sugar Syrup, Honey, Agave]
GRAPEFRUIT THREE WAYS
Once called ‘the forbidden fruit’, the Grapefruit has become an overlooked member of the citrus family. Refreshingly sharp with a little sweetness, Grapefruit helps to balance out the flavour of cocktails and it also works well as a garnish. When released, the oils in the skin gives the finished drink a gentle, uplifting fragrance that fills the nose when you take the first sip. In this session, Ed will show you how to make three grapefruit-inspired drinks using our aromatic blend, Seedlip Spice 94.
Date: 24/02/2021 Time: 6pm GMT
What you’ll learn to make
• Seedlip Spice 94 & Tonic • Mr Howard • Grapefruit Gimlet
Equipment
• A shaker, or thermos • A jigger or measuring cup • A strainer • Citrus Juicer • High-ball glass • Martini-type glass
Ingredients
• Seedlip Spice 94 • A Grapefruit • Lemon juice • Caster sugar • Something sweet [sugar syrup, honey, agave syrup] • Star Anise
